Posted on: 05 January, 2018

Author: Karina Garcia

Pu-erh, which is tea that has a very unique shape, aroma, flavor, and appearance, is a great Chinese tea to check out. When it comes to the tea in our daily lives, it actually makes a big difference. It doesn’t matter if you are a female, male, child, or an adult the tea is good for you. If you are looking for weight loss, having a nice figure, or lowering your blood pressure, it is for you. On top of that, it has a great taste and flavor that makes it nice to drink.   Pu erh tea tastes like dirt! That's what you'll here some people say when they first try pu erh taste. Those who had a bad experience trying this post-fermented tea the first time, might believe you need an acquired taste for it. As a matter of fact, Pu erh has a wide spectrum of flavours, and you sometimes just need to find out what matches your taste.   Pu erh is unique in the world of tea. There is no other tea like it in terms of processing, storage, and taste. Different factors such as origins of the raw materials, soil, altitude, time, storage conditions affect the taste of pu erh and make it such a fascinating type of tea.   What are the main flavours of pu erh? What are the factors that affect the taste of pu erh? Being aware of all this will make you a enjoy pu erh at a deeper level and make you a more knowledgable pu erh buyer. Let’s go through some of the main aspects and find out!   Main Flavours of Pu erh   Generally speaking, Pu erh can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy, watery, or even tasteless. A combination of tastes appear in one single steeping. Bear in mind that the taste also changes as the tea ages. So, don’t throw away your pu erh if you didn’t like it the first time.   Taste Affected by Storage Conditions   Sometimes pu erh tea can taste like fish which could mean that it was stored in unsanitary conditions.   After appropriate storage and aging of the tea, the taste of pu erh should be mellow and smooth. The liquor feels soft and silky in the mouth and the throat. Young pu erh might be smooth, but it’s rarely mellow. Experienced pu erh drinker would describe this taste of aged pu erh as ‘rice soup sensation’. Source: Free Articles from ArticlesFactory.com Karina Garcia is sales manager of JK Tea Shop, authentic Chinese Loose Leaf tea supplier, for more information, please visit our website at: jkteashop.com